Heather’s Choice Spinach Curry with Chicken and Rice

Introduction

We love Indian food, which is why we needed to put our beloved chicken saag in a bag to take with us everywhere. This recipe is full of an unspeakable amount of spinach, organic ghee, and turmeric for its anti-inflammatory properties. Did we mention it’s also full of protein from organic chicken? Enjoy this meal with a slice of garlic naan and a cup of hot chai for a meal. that’s reminiscent of your favorite take out.NUTRITION FACTSServing Size: 1 Bag (113g). Servings Per Container: 1. Amount Per Serving: Calories: 540, Total Fat 17g (22% DV), Saturated Fat: 8g (40% DV), Trans Fat 0g, Cholesterol: 105mg (35% DV), Sodium: 1110mg (48% DV), Total Carbohydrates: 63g (23% DV), Dietary Fiber: 16g (25% DV), Sugars: 4g, Incl. 0g Added Sugars, Protein: 36g (78% DV), Vit. D 0mcg (0% DV), Iron 8mg (45% DV), Calcium 150mg (10% DV), Potassium 870mg (20% DV).*Percent Daily Values are based on a 2,000 calorie diet.INGREDIENTSOrganic Chicken Breast. Vegetable Stock (Water. Tomato Paste. Olive Oil. Nutritional Yeast. Sea Salt. Onion Powder. Garlic Powder. Celery Salt. White Pepper. Parsley). Spinach. Onion. Enriched Precooked Rice [Rice. Niacin. Iron (Ferric Orthophosphate). Thiamin (Thiamin Mononitrate). Folic Acid]. Ghee Clarified Butter. Ground Ginger. Garlic. Sea Salt. Fenugreek. Turmeric. Dried Jalapeos. Cumin. Chili Powder. Paprika. Coriander.Contains: DairyThis product has a one year shelf life.